1 / 3Fully automatic · Compact commercial
Franke A300
Rp 130.400.000
The A300 is Franke's smallest professional bean-to-cup machine, built for cafés, bakeries, boutique hotels and offices that want consistent specialty coffee without giving up much counter space. At just 34 cm wide it slots in where a larger machine would not, yet still grinds fresh beans for every cup.
An 8-inch touchscreen guides staff or self-service guests through the menu, while the optional FoamMaster milk system produces adjustable hot milk and foam. EasyClean automates daily cleaning and an integrated descaling system keeps the water path in shape, so upkeep stays simple even for non-barista teams.
Up to 80 cups/day · FoamMaster · 8" touchscreen
1
Ships from our Jakarta warehouse
Specifications
- Recommended output
- up to 80 cups/day
- Hourly capacity (DIN 18873)
- 124 espressos / 92 cappuccinos (single)
- Grinders
- 1 ceramic grinder (2 optional)
- Bean hopper
- 1 × 0.5 kg or 2 × 0.25 kg (up to 1 × 1.1 kg with extension)
- Powder dosing
- optional, 1 or 2 × 0.5 kg
- Water supply
- 4.8 L tank or mains connection
- Milk system
- FoamMaster (FM) or Milk System (MS) pump
- Milk cooling
- SU03 fridge, 3 L (SU05 5 L optional)
- Cleaning
- EasyClean + automatic descaling
- Display
- 8" touchscreen
- Power
- 220–240 V, 2.1–2.3 kW (10 A)
- Dimensions (W×H×D)
- 34 × 46.5 × 58.7 cm (tank version, standard hopper)
- Weight
- approx. 25 kg (empty)